traditional restaurant in tsim sha tsui

One of the world's top ten hotel restaurant in Hong Kong - Chinese Dim Sum Restaurants - Three Michelin-Starred restaurant - T'ang Court at The Langham Hong Kong

PizzaExpress - Hand crafted. Fresh ingredients. Real Pizza. www.pizzaexpress.com.hk

Yum Cha serves traditionally dim sum & Chinese cuisine with a contemporary twist. Tasty & visually crafted food. 3 locations - Central, TST, CWB & Mongkok

Korean Food, BBQ, Hotpot, Home made noodles, stone pot rice, etc,,,,

Tsui Hang Village in Central has a more modern feel where diners sit under turquoise blue birds crafted in glass hanging from the ceiling.

Indulge in luscious Cantonese cuisine at Michelin-starred restaurant Tin Lung Heen, serving lunch and dinner a la carte, as well as traditional dim sum.

At the Peninsula Hong Kong's Cantonese restaurant Spring Moon, specialities include seafood, dim sum and the acclaimed XO sauce made to from secret recipe.

New World Millennium Hong Kong Hotel Japanese restaurant - Sagano offers excellent dining experience with authentic Japanese cuisine in a simple and elegant dining environment.

The best steak anywhere! Follow us on Twitter: @Mortons // Instagram: MortonsSteak. 74 locations worldwide.

First Korean restaurant to open in 1964, and first to introduce smokeless barbecue tables in 1983. Also at: Kowloon Centre 33 Ashley Road, Tsim Sha Tsui

ÉPURE offers an exquisitely French gastronomic experience by Executive Chef Nicolas Boutin.

Jamie Oliver's Italian restaurant serving fantastic, rustic dishes, using recipes that have been tried, tested and loved!

Jamie Oliver's Italian restaurant serving fantastic, rustic dishes, using recipes that have been tried, tested and loved!

COVA in HK has 10 outlets in the market, all situated at prime locations. Please find a link: http://cova.com.hk/contact-us/

Imasa is Japanese gourmet perfection at The Peninsula, with a menu offering everything from the privileged delicacy of omakase, to a lavish selection of fresh sashimi and stone-grilled delights.

Chesa is a haven for lovers of raclette and cheese fondue, and the menu also features classic Swiss favourites, such as veal "Zurichoise", hand-made sausages with rosti, Spätzle and a host of del…

Welcome to our collection of bespoke restaurants and bars in London, Beijing and our home Hong Kong.

源自日本九州福岡拉麵之都博多的一風堂，由享譽國際的神級拉麵大王河原成美(Shigemi Kawahara) 創辦，於日本全國分店超過60間並擴展至國際大都會包括紐約、新加坡和南韓。

Indian, Thai & Malay Cuisine under the same roof.