Top 3 Asturian Restaurants

There is no shortage of great Asturian restaurants. We've chosen three of them to share with you in this article: Casa Lin, Casa Colo, and El Llar de Viri. Each offers a different type of cuisine. In addition to our top picks, we'll tell you about the wine and cider that complements the cuisine. You should also try a classic Asturian dish: cachopo. This meaty dish has to be huge to be considered authentic.

Casa Lin

While visiting Asturias, don't miss the Casa Lin restaurant. It is a great place for foodies to try authentic Asturian dishes. Chef Jose Andres, who grew up in an Asturias mansion, brought celebrity chef Anthony Bourdain to the region to review the cuisine. He is a true foodie who knows his way around the kitchen. His innovative dishes combine the traditional and contemporary.

Located near the Oscar Niemeyer Center and the Aviles Historic Center, Casa Lin offers a good variety of meals. The menu is full of dishes inspired by traditional Asturian cooking. You can also enjoy carefully selected sidra. Moreover, you can have a good time with your family or friends while dining here. Guests can also enjoy special occasions like birthdays or weddings at the "El Llagar of Casa Lin".

Casa Colo

A traditional Asturian building with a covered terrace, Casa Colo is a great place for a meal. There's no shortage of local dishes, such as the filete de quesu, a steak stuffed with cheese, or the cachopo, a half-meat dish that's nearly impossible to finish. You can't beat the prices, either, especially for Asturian cuisine.

The Asturian cuisine served at Casa Colo is world-renowned, and the menu is divided into three distinct sections, each with its own unique flavors. You can eat casera, seafood, or a variety of other traditional dishes that are sure to please your taste buds. There's a bar area in the back, and tables are arranged by height. A typical meal can be enjoyed by the whole family, whether you're in town for a business meeting or simply for a romantic dinner with friends.

The Casa Colo is located opposite the larger, dearer sister. The restaurant is the perfect place to enjoy lunch or dinner before or after an afternoon of art-sightseeing. The decor is tacky, but you'll forgive it once you start eating. The menu is full of delicious seafood dishes, and the service is top-notch. The Asturian restaurant also has an excellent wine selection, which is a welcome addition.

El Llar de Viri

If you're in search of a delicious lunch or dinner, you should head to El Llar de Viri in San Roman de Candamo. This small town is part of the concejo of Candamo, a region in northwestern Asturias. El Llar de Viri is known for its fabada asturiiana, krvavnicky, and fruitcake. The restaurant also specializes in the traditional Asturian dessert: compote.

Neru's restaurant has been a popular local hangout since 1974. His restaurant serves Asturian food with a Spanish twist, including traditional dishes like bean stew. He also makes tortillas, chorizo, and cabbage cheese. He also offers pork cheeks, chorizo, and cheese from both areas. Carrot fritters are another highlight of his menu. In addition, he also makes a wonderful cider, fabada.

A restaurant in Asturias that offers an excellent quality-price ratio is a rare find. El Llar de Viri's cuisine is so exceptional that it has received Michelin recognition from the Bib Gourmand. It is one of only eight Asturias restaurants to win the Michelin star. It has been featured on Pandemia's list of "The Best Restaurants in Spain" for over six years.

El Llar de Viri is a popular destination in Asturias, and a family-owned place, it is a real gem of an Asturian restaurant. The food is authentic and the staff is friendly and helpful. Visitors are highly encouraged to make reservations, as the restaurant is small and cozy. It's important to reserve ahead of time because it can get busy, so you can take advantage of the restaurant's excellent availability.

El Neru

If you're looking for a new place to try out Asturian cuisine, you must try El Neru. This underground restaurant serves Asturian favorites. The name itself is a play on the Asturian language. The dining rooms are made from volcanic rock, so it's quite cool to see them up close. The restaurant also features two private dining rooms, one of which is underground.

The restaurant's menu includes dishes of the traditional Asturian casera and Spanish cuisine. The price range is reasonable, and you'll enjoy the atmosphere and ambiance. The walls are decorated with pictures of local craftsmen. You can even try natural sodas and wine at the bar. The menu also includes a few speciality items. Whether you're looking for Spanish food, or something more adventurous, El Neru has it all.

If you want to experience true Asturian cuisine, a meal at El Neru is well worth the trip. Its menu features a wide range of traditional Asturian fare, such as the delicious cabrito al horno and the classic arroz con leche de postre. The restaurant is well equipped with different dining rooms and has enough seating for 200 people. However, be sure to book in advance to get the best table available.

For those looking for a seafood and Spanish cuisine restaurant, try El Neru. It's an Asturian mitico located near the Sol. The food at El Neru is always good, and the duenos are surprisingly simpatic. Try their arroz con leche, frixuelos, and a few other dishes. While dining here, don't forget to try the sidra.

Ruta de las Xanas

A walk to the Ruta de las Xanás, an Asturian restaurant, is a must. The rocky terrain is similar to the Senda del Oso, which runs through the Oso Pardo in Spain. The scenery along the way is spectacular, and the Ruta de las Xanas is no exception. The imposing 500-meter-high Garganta Divina is one of its most impressive features. It is a perfect place for lunch or dinner, and a delicious Asturian meal is sure to follow.

The Ruta de las Xanás is a picturesque route with many small cares. It's the ideal place for lunch or a light snack after a long caminata. If you're planning on eating here, remember to make a reservation. Unlike many other Asturian restaurants, Casa Generosa has been around for over 100 years, and its friendly staff reflects that tradition with great warmth.

To reach Ruta de las Xanás, you need to follow the arroyo Viescas. This sloping mountain range has great acoustics, and you can enjoy the ambiance of nature while dining on Asturian food. KM 2 is a two-kilometer path through the lush, bosque-filled area.

El Furacu Cider House

Located near Casa Del Tiempo and Museo del Reloj, El Furacu is an excellent choice if you want to try out traditional Asturian food and cider. With its relaxed ambiance and welcoming staff, this restaurant has a lot to offer. You'll also enjoy a delicious cider or wine while dining here. If you're looking for an Asturian restaurant that's easy on the budget, El Furacu Cider House is the right choice.

This restaurant specializes in Asturian cuisine and won an award for its bean stew in Spain in 2015. With its traditional ingredients and creative flair, the menu features a variety of dishes, from seafood to pork cheeks. For dessert, you can choose from a selection of ciders, accompanied by typical Asturian cheese and quince jelly. It's also worth mentioning that the restaurant features traditional cider pouring.

Located in a beautiful village, El Furacu Cider House is an iconic Asturian restaurant. The delicious dishes and cider are sure to please any palate. The fusion of Asturian and Catalan flavors is evident in the menu, which includes anchovies and cheeses from both regions. You can even try some traditional Asturian dishes, such as fabada. This restaurant closes on Mondays, so if you want to enjoy a delicious meal with views of the countryside, make sure to make a reservation.

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